Bid Solicitation: 22-444DHS-DEVDI-B-23814

Header Information

Bid Number:

22-444DHS-DEVDI-B-23814

Description:

DHS SP - Kiley Fruit & Applesauce Cups

Bid Opening Date:

08/02/2021 09:00:00 AM

Purchaser:

Delourdes Roney

Organization:

DHS - Human Services

Department:

DEVDISBLTS444 - Developmental Disabilities

Location:

AB005 - Kiley Developmental Center

Fiscal Year:

Type Code:

95 - Small Purchase

Allow Electronic Quote:

Yes

Alternate Id:

Required Date:

Available Date :

07/23/2021 02:46:32 PM

Info Contact:

Contact Delourdes Roney at (847)249-0605

Bid Type:

OPEN

Informal Bid Flag:

Purchase Method:

Open Market

Pre Bid Conference:

Bulletin Desc:

DHS is seeking to Procure Fruit and Applesauce cups for consumption for our individuals at the Kiley Center.

Ship-to Address:

Kiley Developmental Center
Stores- B Building
1401 West Dugdale Road
Waukegan, IL 60085
US
Email: Delourdes.Roney@illinois.gov
Phone: (847) 249-0605

Bill-to Address:

Ann Kiley Development Center
401 S. Clinton St
Chicago, IL 60607
US
Email: Delourdes.Roney@Illinois.gov
Phone: (773) 355-7073

Print Format:

Bid Print New

File Attachments:

Standard Terms and Conditions~80.pdf
Standard Certification~19.docx
FormsBSectionV201~87.docx
RFQ Fruit and Applesauce Cups FY22~1.xlsx

Form Attachments:

Required Quote Attachments

Desired Attachment Name	Description

SPO Name:

Richard Welch

Is this a Small Business Set Aside Procurement?:

Is there a BEP/VBP Participation Goal? :

Link to Original Contract :

Item Information

Item # 2: ( 393 - 54 )

Mixed Fruit Cups, 36/4oz/cs

NIGP Code:

393-54
Fruits, Canned, Processed and Preserved, Including Fruit Sauces and Puree and Non GMO

Qty

Unit Cost

UOM

Total Discount Amt.

Total Cost

500.0

CV - Case

Manufacturer:

Brand:

Model:

Make:

Packaging:

Additional NIGP Code:

Item # 3: ( 393 - 53 )

Tropical Fruit Cups, 36/4oz/cs

NIGP Code:

393-53
Fruits, Vegetables, and Full Meal Entrees, Dehydrated

Qty

Unit Cost

UOM

Total Discount Amt.

Total Cost

500.0

CV - Case

Manufacturer:

Brand:

Model:

Make:

Packaging:

Additional NIGP Code:

Item # 4: ( 393 - 55 )

Applesauce Cups, 96/4.5oz/cs

NIGP Code:

393-55
Fruits, Dried

Qty

Unit Cost

UOM

Total Discount Amt.

Total Cost

200.0

CV - Case

Manufacturer:

Brand:

Model:

Make:

Packaging:

Additional NIGP Code:

Item # 5: ( 393 - 54 )

Straw/ Applesauce , 96/4.5oz/cs

NIGP Code:

393-54
Fruits, Canned, Processed and Preserved, Including Fruit Sauces and Puree and Non GMO

Qty

Unit Cost

UOM

Total Discount Amt.

Total Cost

200.0

CV - Case

Manufacturer:

Brand:

Model:

Make:

Packaging:

Additional NIGP Code: